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~ Thanksgiving Dinner 2009~

Thursday, November
26th

~ ~ ~ ~ ~

~ Starters ~

Mixed Baby Greens ... 8
Date Puree, Shaved Manchego Cheese, Citrus Vinaigrette

Salad of Endive ... 9
Stilton, Pear, Toasted Walnuts, Andre’s Dressing

Butternut Squash Soup ... 9
Praline-Brandy Whipped Cream

Truffled Mac N’ Cheese ... 8

Duck Pizette ... 12

Crispy Shrimp Stuffed with Thai Spiced Crab ... 15
Thai Sweet Chili Sauce

Lobster Ravioli ... 12
Lobster Cream

 

~ Entrees ~

Turkey Stuffed Turkey Breast ... 27
Mashed Potatoes, Baked Sweet Potatoes (yes marshmallows)
Homemade Sausage-Apple Stuffing, French Green Beans
Cranberry Relish, Maple Baked Acorn Squash, Natural Turkey Gravy
Child’s (12 and under) Portion $18

Grilled 16oz NY Strip of Angus Beef ... 36
Potato Mash, Grilled Asparagus, Truffled Red Wine Sauce

Pan Seared Duck Breast ... 28
Duck Confit Hash Brown, Guava, Edamame Puree

Pan Roasted Salmon Filet ... 25
Cous Cous Provencal, Toasted Cumin Carrot Sauce

Dessert ...8
Pumpkin Pie Penny's Pecan Pie
Blueberry Pie
Warm Chocolate Lava Gateau
Apple-Cherry Crisp
Profiterole
Crème Brûlée

~ ~ ~ ~ ~

 

 

Open nightly Wednesday through Sunday and for private parties
Reservations recommended  (914) 962-4090  or contact us by e-mail
673 Croton Heights Road, Yorktown, New York 10598

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