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Mother's Day Menu 2008
Dinner served 1 pm to 7 pm

~ First Courses ~

Clam and Cannelli Bean Soup  ...9
Finger Crostini

Slaw Salad ...8
Cabbage, Apples, Scallions, Celery, Toasted Pecan and Pumpkin Seeds
Our Own Maple Vinaigrette, Tofu Croutons

Organic Baby Greens ...9
Ripe Tomato
Provençal Vinaigrette,  Bufala Mozzarella

Day Boat Scallop Gratin ...16
Parmesan Cheese Crust,  Fresh Lime and Vodka

Spring Vegetable Ravioli ...12
Handmade  Pasta, 3 Cheeses
Creamy Pomodoro Sauce

Smoke Salmon Sushi Rolls ...10
Horseradish Beet Crème Fraiche
Soy Yuzu Sichuan Sauce

~ Entrees ~

Rosemary and Garlic Spiked Roasted Leg of Lamb ...27
Roasted Cippolini Orzo
Haricot Verts, Natural Jus

Grilled 16 oz. New York Strip Steak ...36
Mashed Potato, Grilled Asparagus
Red Wine Shallot Porcini Sauce

Quinoa Crusted Florida Red Grouper ...28
Sweet Plantain Mash, Jicama Radish Slaw
Spicy Cold Tomatillo Sauce

Chicken Breast Cordon Bleu ...25
Frenched Breast of Chicken with Truffle  Cheese and
Serrano Ham,  Madeira Sauce, Creamy Polenta
Haricot Verts

Slow Roasted Half Duck ...28
Wild Rice,  Sauteed Spinach
Tamarind Honey Reduction

Pan Seared Salmon ...26
Barley Risotto, Sauteed Bok Choy
Arugula Pistou

~ Desserts ~

Strawberry Shortcake ...9
Warm Chocolate Lava Cake ...9
Crème Brûlée ...9
Blueberry Crisp ...9
Bourbon Cherry Bread Pudding ...9
Maple Banana Split with Hazelnut Praline ...10