Peter Pratt's Inn
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Peter Pratt’s Inn
Special Events Calendar


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It's never too early to make Reservations for Thanksgiving, Christmas Eve, and New Years Eve! Book your Holiday Party here at the Inn!

Thursday,
January 19,
2017

 

23rd Annual Non-Scottish Game Dinner
Hors d’ oeuvres and 5 course Dinner comprised of Shot Wild Game from the Highlands of Scotland.  Reserve early this fills up quick. 

Hors d’ oeuvres:
BBQ Boar Ribs
Buffalo Duck Wings
Pheasant Beggars Purses
Elk Sliders
Grilled Quail Pops

1st Course: Wild Boar Ragout-Red Polenta
2nd Course: Squab Pot Pie
3rd Course: Seared Mallard Duck-Moroccan Glaze, Minted Onion Jam
4th Course: Grilled Venison Loin-Sauce Chasseur, Duck Fried Potatoes

Dessert: Banana Cream Pie

$125 per person with our selected wines. Wines TBD paired with each course.
Tax and gratuity additional.

Tuesday, February 14

Valentine’s Day
Spend a cozy evening with your sweetheart at the Inn. Dinner served from 5:30 to 9:30 PM. A la carte menu choices beginning at $25. Reservations 962-4090

February 20 to 28 Closed For Winter Vacation - Reopen March 1

May 14

Mother's Day
Family dining begins at 1 PM. A la carte menu choices begin at $25 with children's specials included. Please reserve early.

June 18 Father’s Day Pig Roast and BBQ
Kick off summer and show Dad how much you care. Serving from 2pm to 6:30 pm Adults $30 Children $20

Wednesdays,
June 28-August 30

Our Family Barbeque
Wednesdays at 5:30PM, rain or shine, indoors or out. $28 adults, $18 children. Eclectic outdoor buffet including salads, grilled vegetables and pastas and plenty of grilled meats and fish. Price includes all you can eat from the buffet and grill. Price does not include beverages or dessert. Reservations are required. Call 914.962.4090
July 31-August 10 Closed for Summer Vacation - Reopen Friday, August 11
November 1-13 Restaurant Week
3 Courses: $29.95
Excludes Saturdays. Does not include the duck dinner on November 3.
November 3 22nd Annual All Duck Dinner
Hors d'oeuvres and 5 course dinner comprised entirely of Duck alongside specially selected wines. Seats fill up fast! $95 per person plus tax and gratuity.
November 24

Thanksgiving Dinner
Traditional Family Dinner served from 1 to 7 PM. A la carte menu choices begin at $25, children's menu available.

Saturday,
December 24

Family Christmas Eve Dinner
Starting at 4:00 PM. A la carte menu choices starting at $25, children's menu available.

Saturday,
December 31

New Year's Eve Dinner
Ala Carte Menu starting at 5:30 PM. Entrees from $28-35 featuring lobster, foie gras and other celebratory food and drink selections. Welcome in the New Year with balloons, party hats and champagne toast at midnight!

 

Open nightly Wednesday through Sunday and for private parties
Reservations recommended  (914) 962-4090  or contact us by e-mail
673 Croton Heights Road, Yorktown, New York 10598

© Copyright 2002-2006, Peter Pratt's Inn. All rights reserved, USA and worldwide.